ROSE WINES
Wine with a red cherry nuances, aroma of small red fruits, cherry, raspberries; soft delicate flavor, with a pleasant almond aftertaste.
WINE SPECIFICATIONS
PRODUCTION AREA
Monteodorisio
EXPOSURE
Sud-Est
TYPE OF SOIL
on hilly loose rich in texture
AVERAGE PRODUCTION PER HECTARE
80 ql
FARMING SYSTEM
pergola abruzzese
ALTITUDE
300 m a.s.l
VINEYARD AGE
20 years
HARVEST
half of September
WINE PROCESS
from selected grapes harvested by hand inboxes, we proceed with soft pressing. Fermantation in small stainless steel tank at controlled temperature.
SERVING TEMPERATURE
10-12° C
SERVING SUGGESTIONS
cured meats, soups and broths, tripe, fish based preparation.
MINIMUN ALCOHOL STRENGHT
12,50%
REFINEMENT
1 months in bottle
AGEING POTENTIAL
1-3 years