WHITE WINES

"ALESSANDRA"

PASSERINA IGT - Terre di Chieti

Wine with a straw yellow color with greenish reflections;
intense aroma with floral and fruity citrus aromas rightly
savory and minerl flavor.

AGE OF THE VINEYARD

ALTITUDE M A.S.L.

AVERAGE PRODUCTION IN QL

WINE SPECIFICATIONS

PRODUCTION AREA

Monteodorisio

EXPOSURE

Nord-Est

TYPE OF SOIL

on hilly sandstones with sandy veins, rich in texture,

AVERAGE PRODUCTION PER HECTARE

70 ql

FARMING SYSTEM

pergola abruzzese

ALTITUDE

300 m a.s.l

VINEYARD AGE

20 years

HARVEST

beginning of September

WINE PROCESS

from selected grapes harvested by hand in
boxes, we proceed with soft pressing. Fermantation in small
stainless steel tank at controlled temperature.

SERVING TEMPERATURE

10-12° C

SERVING SUGGESTIONS

fingerfoods, typical first courses, fish based preparation risotto, shellfish, fairly cheeses, risotto.

MINIMUN ALCOHOL STRENGHT

12,50%

REFINEMENT

in steel

AGEING POTENTIAL

1-5 years